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Serenity Teapot (4-Cup)



Tea Pockets

Bamboo Cup


Currant Black Tea


 
40 Cups of Tea in 12 hours... or not! by David
I attempt to drink 40 cups of tea in 12 hours. I don't "quite" make it, not even close actually. But it was a interesting experience.
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How to make Matcha by David

A beginners course in the basics of Matcha and the making of it.

Matcha Izu
Samurai Matcha

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Personal Filter Cup by David
These cups can be used as either a travel tea filter cup, or a tea pot.

If you want to use it as a travel cup, you can sandwich the tea between the two lids. Turn the cup upside down while steeping. When finished, turn the cup right side up again, and remove both lids together.

If you want to use it as a teapot, put the leaves directly into the body of the cup. Put the filter lid on, and pour boiling water in. When your tea has finished steeping, pour into your mug. The screen will keep the leaves in the cup.

The personal filter cup comes in three sizes. 6oz, 8oz, and 12oz.
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Proper use of an aroma cup by David

The proper use of an aroma cup, and drinking cup, used in the Gong Fu Cha tea ceremony.

Gong Fu Cha Cups
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The Pino Digital Kettle Pro by David
This electric tea kettle will change your life! One of the most important aspects of brewing tea is water temperature. The Pino Digital Kettle Pro has a digital readout that lets you set a desired temperature to the degree. Then the kettle maintains it there for as long as needed. It also displays the current temperature, so you can pull the kettle off early, or get an idea about its progression.

The kettle is classy looking and easy to use. I personally use this kettle for our tea tastings and at events when I serve tea at other locations. It will boil two cups of water in about 2 minutes.
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Time Lapse Tea Tasting by David

The tastings are free of charge and cover a wide selection of teas offered in the store. We also discuss tea history, brewing techniques, and anything else that comes up.
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