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Autumn Oolong

New Mexico Tea Company
  • Spoon 1 tsp Per Cup
  • Kettle 200°F
  • Timer 4-Mar Min
More

Hot Tea Brewing Instructions:

Bring spring or filtered drinking water to 200°F in a kettle. Add 1 tsp of tea leafs to a cup. Always pour boiling water over tea leafs and let steep 4-Mar minutes.

Any of these variables can be changed to suit your particular palate, so experiment! Many teas can be steeped multiple times (especially green, white, and oolong). When steeping a tea multiple times increase the length of steep time slightly with each successive infusion.

Iced Tea Brewing Instructions:

1) Hot water method: For 1 gallon of iced tea, bring half a gallon of filtered water to boil in a pot. Turn off heat, and add 3 tablespoons (1 oz of tea), let steep for 4-Mar minutes. Strain the tea into the other half gallon of cool water and refrigerate. If you want to serve immediately, you can pour the concentrate over ice to cool and dilute, then pour over ice again.

2) Sun tea: use a glass container and add 1 tsp of loose tea of each cup of water directly into the jug. Then set in the sun for a few hours, tasting occasionally to get the desired strength.

3) Cold brew: The slow cold-water-steeping method extracts natural sweetness and flavor from the tea leaf. It lessens the bitterness and tangy-ness produced by tannic acid so your tea tastes smooth and mild. Add 1 tsp of tea per cup of cold water and put in the refrigerator. When the water is chilled, your tea will be ready!

Price: $12.25

Amount
1oz$12.25
2oz$24.50
4oz(20% off)$39.20
8oz(35% off)$63.70
16oz(45% off)$107.80
2oz Tin w/ Label$28.00
SampleFreeRequest one free sample a month.
25 Pyramid Sachets$20.25
100 Pyramid Sachets$63.00
Qty:
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Label Art

Label Merchandise

The ultimate "whole leaf" tea, with the leaf intact and unbroken right through to the infusion, this lightly oxidized Oolong tea has a bright reddish appearance once brewed. The cup is full bodied, yet mellow and round and so is light on the palate with a beautiful floral bouquet.

Extra Info:

This specialty tea is made in very small batches towards the close of the season, using only Glenburn's most experienced tea pickers. It is manufactured with extreme care in a process similar to a White Tea that preserves all its health giving properties.

Ingredients:

Darjeeling Oolong tea,

Origin:

Picked: November 2014
Imported: Glenburn Tea Estate, Darjeeling, India

Q&A:

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Reviews:

1/19/2013
5 Stars

This tea tastes very similar to a second flush Darjeeling only with a more rich and deep flavor. I got this as a sample and will definitely purchase in the future!

(3)

4/18/2012
5 Stars

This is delicious! So fragrant, perfect in the morning.

(1)

4/24/2017
5 Stars

Autumn Oolong became one of my favorite teas from the first taste. I'm going to relabel one of my tea cannisters !

(0)

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