Need a pick-me-up to clear away the winter blues?! Look no further than this herbal delight that is bright and fresh with citrus and echinacea leaf but also cooling with a hint of mint.
Historically, echinacea was used at length by Native Americans and by traditional herbalists in the United States and in Canada. This herb was administered as a fresh juice, herbal smudge or smoke, and often either the leaf or root was simply chewed on to support the immune system, decrease the severity and duration of the common cold.
Bring filtered or spring water to 212°F. Add 1 tsp of tea leaves to an 8oz cup. Pour boiling water over the tea leaves and let steep 5 minutes.
Caution: If you are allergic to Echinacea or to plants in the Asteraceae/daisy family such as ragweed, chrysanthemums, marigolds, and daisies, or if you have an autoimmune condition, please check with your health care provider before using.
Legalese: This product is not intended to treat or cure any disease or dysfunction. Combining some herbal products with prescription or over the counter drugs, including birth control pills, may not be advised. Always consult your health care professional. This product has not been evaluated by the FDA. Discontinue use if you experience any difficulty breathing, hives, or skin irritation.
Echinacea leaf, mint, honeybush, ginger root, orange peel, lemongrass, safflowers, lemon flavor, natural flavors,