A relaxing blend of lavender and chamomile with a slight citrus overtone.
Chamomile is pleasant and aromatic with a slightly bitter but fruity flavor. It is often sipped for relief of health problems ranging from toothache and headache to nervousness. Herbalists recommend lavender to treat migraines, ease digestive spasms, and for certain respiratory problems. Lavender is also used for soothing the nervous system.
Health Notes: Chamomile should not be used during pregnancy. Chamomile is a member of the daisy family of plants which includes ragweed. Those with allergies to ragweed should avoid drinking chamomile tea.
Bring filtered or spring water to 212°F. Add 1.5 tsp of tea leaves to an 8oz cup. Pour boiling water over the tea leaves and let steep 5 minutes.
Lavender, chamomile, cornflower, mallow blossom, lemongrass, and a hint of mango and lemon flavor,