Pumpkin Spice | Organic

$3.00

New Mexico Tea Company
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A medium black tea that sings the notes of crisp autumn days filled with good company around the fireplace. Perfect with honey, milk and/or sugar.

Extra Info:

Did you know that nearly all parts of this squash are edible? This includes the shell, seeds, leaves and flowers, though best when cooked. Pumpkins are also rich in beta-carotenes and vitamins A, C and E, and have been cultivated in the Americas before the use of maize or corn.

Brewing Instructions:

Bring filtered or spring water to 212°F. Add 1 tsp of tea leaves to an 8oz cup. Pour boiling water over the tea leaves and let steep 4-5 minutes.

Ingredients:

Black tea, ginger root, cinnamon, cardamom, clove, marigold petals, natural vanilla flavors,

Origin:

Blend

A medium black tea that sings the notes of crisp autumn days filled with good company around the fireplace. Perfect with honey, milk and/or sugar.

Extra Info:

Did you know that nearly all parts of this squash are edible? This includes the shell, seeds, leaves and flowers, though best when cooked. Pumpkins are also rich in beta-carotenes and vitamins A, C and E, and have been cultivated in the Americas before the use of maize or corn.

Brewing Instructions:

Bring filtered or spring water to 212°F. Add 1 tsp of tea leaves to an 8oz cup. Pour boiling water over the tea leaves and let steep 4-5 minutes.

Ingredients:

Black tea, ginger root, cinnamon, cardamom, clove, marigold petals, natural vanilla flavors,

Origin:

Blend

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Reviews:

Decided to give this a shot and I'm really glad I did. Has a great aroma and tastes slightly buttery in addition to the spice flavor. Good with milk, would probably be good sweetened if that's your thing.

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5 Stars

I gave up coffee earlier this year and I was really missing my pumpkin spice fix, this tea really hit the spot. It’s not overpowering but has a delicious creamy, spicy flavor, I like it with a little milk or cream in it. I find myself making multiple pots a day.

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